October presentation

Presentations
Date: Monday, October 21, 2019 15:30 - 18:00

Non-traditional cuts of meat main dish
 -i.e.- Beef-Beef Shin, Chuck Steak, Shoulder Tender. Pork -Pork Collar, Skirt Steak, Rib Chops. Lamb- Blade Chops, Rib Chops, Shank. Veal - Shoulder, Arm, Rib Chops, Blade Chops

 

Cat. A
Non-traditional cuts of meat main dish
Cat. B
Cakes
Address
Hotel Montecarlo, Hidalgo 296

 

All Dates


  • Monday, October 21, 2019 15:30 - 18:00

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